BUFFET SERVICE
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SALADS
Mixed Greens
With Aged Balsamic Vinaigrette
Caprese
Fresh Field Greens with Sliced Vine Ripe Tomatoes, Fresh Mozzarella, Extra Virgin Olive Oil, and Fresh Basil
Romana (Caesar)
Crisp Romaine Lettuce with Shredded Parmigiano Cheese and Multi-grain Herb and Garlic Croutons With Caesar Dressing (Available With Balsamic Glazed Chicken)
Caprino
Field Green Mix topped with Fresh Sliced Tomato, Roasted Peppers, and Crumbled Goat Cheese
Spinaci
Baby Spinach with Toasted Almonds, Crumbled Goat Cheese, and Dried Fruit
Primavera (Garden)
Field Greens Mix Loaded with Fresh Peppers, Sliced Tomatoes, Mushrooms, Onions and Balsamic Roasted Black Olives
Vegetarian Antipasto
Fresh Arugula with Sliced Tomatoes, Roasted Artichoke Hearts, Peppers, Eggplant, Mushrooms and Broccoli
Antipasto
Mixed Field Greens with Fresh Sliced Tomato, Fresh Mozzarella, Roasted Peppers and Artichoke Hearts, Pepperoni, and Thin Sliced Proscuitto
Mediterranean
Field Green Mix with Mediterranean Olive Medley, Sliced Ripe Tomato, Red Onion, Crumbled Feta, and Oregano
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MAINS
Grilled Lemon Basil Chicken Breast
Pan Seared Atlantic Salmon
With Herb Beurre Blanc
Grilled Skirt Steak
With Chimichurri Sauce
Wild Mushroom Pappardelle
With porcini and Fresh Chives
Balsamic Glazed Grilled Portabella Mushrooms
Zucchini and Summer Squash Terrine
With Farmers Cheese and Basil Oil
Chicken Parmigiano
Breaded Chicken Cutlets with Roasted Tomato Sauce and Fresh Mozzarella Cheese
Three Cheese Ravioli
With Roasted Tomato Sauce, Vodka Sauce, or Alfredo Sauce
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SIDES
Penne with Roasted Tomato Sauce
Wild Rice
Roasted Seasonal Vegetables
Whipped Potatoes
Grilled Asparagus
Creamy Herb Polenta
Sautéed Broccoli Rabe
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KID FRIENDLY FOODS
Baked Three-Cheese Macaroni
Spaghetti and Meatballs with Roasted Tomato Sauce
Buttermilk Crispy Chicken Tenders
Pigs In A Blanket
Mozzarella Sticks
Fried Ravioli
Corn Dogs
Mini Grilled Cheese
Macaroni and Cheese Bites
Thick-Cut French Fries
Sweet Potato Fries
Jalapeño Cheddar Tater Tots
Sweet Potato Tots
Broccoli with Cheddar
Penne with Roasted Seasonal Vegetables and Parmesan Cheese
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DESSERTS
Tiramisu
Layered Coffee Soaked Ladyfingers and Mascarpone Cheese
Chocolate Molten Cake
With Raspberry Coulis and Vanilla Whipped Cream
Strawberry Chocolate Hazelnut Beignets
With Vanilla Whipped Cream
Seasonal Fruit with Mascarpone Cheese, Mint and Tangerine Oil
Chocolate Fountain
Your Favorite Type of Chocolate Foundue with Dippers Including Fresh Strawberries, Bananas, Rice Krispies Treats, Marshmallows, Graham Crackers, and Brownies.
Ice Cream Bar
Different Ice Cream Flavors with Various Toppings and
Syrups To Choose From
Assorted Cheesecakes, Brownies, Ice Cream, and Pies
Our pasty chefs can also create custom dessert options for you as well when we speak further about your event